- Put in Fridge Deforest at Least 12 hours 放雪櫃解凍最少12小時
- Keep in Room Temperature at Least 10 Minutes 放於室溫最少10分鈕
- Preheat the Oven to 210`c 預熱焗爐至210度
- Brush with Egg Wash of the Puff Pastry Surface 將已發打的蛋黃塗在酥皮上
- Put on Baking Paper and Put it into the Oven 放至上烘焙紙上入焗爐
- Rare (15-17 Minutes) 一成熟 (15-17分鐘)
- Medium (20-22 Minutes) 五成熟 (20-22分鐘)
- Well done (25-27 Minutes)全熟 (25-27分鐘)
Beef Wellington (260g)
HK$328.00Price